It's more than a smile, it's Quile Smile, born beneath Killa, the Incan moon goddess. ⛰️ This treasure from Pasco, Perú, whispers tales of Andean nights and ancient cultivation.

The aroma? Cane sugar, honey, and vanilla dance delicately, like moonlight through a cloud forest. ☁️ Sweet lime zest intertwines with a sweet acidity, awakening the senses. Discover why these beans are a must-have at distinguished speakeasies.

☕Details:

• Product Name: QUILE SMILE
• Cupping Score: 85 SCA
• Milling Grade: 1
• Flavor Notes: Cane Sugar, Honey, Vanilla with a zest of sweet lime
• Process: Washed
• Cultivators: Rosalinda Espinoza, Mery Montejo, Marlene Yanco, and Milagros Ortiz
• Yield: 453kg
• Woman Cultivated: Yes

🌄 From the small, cherished farms of Zipizu and Miraflores (1600m above sea level), Rosalinda, Mery, Marlene, and Milagros lovingly hand-pick these exceptional Caturra and Común beans. ☕ This devotion captures the harmony of ecological harmony and rich tradition. This coffee, kissed by the Andean sun and nourished by ancient soil near the Oxapampa-Asháninka-Yánesha Biosphere Reserve (BIOAY), awakens the soul. Let knowledge and transformation take root through this serpent of flavor.