A Visit to Raul Miguel's SHG Shade-Grown Farm

A Visit to Raul Miguel's SHG Shade-Grown Farm

Today, we're excited to take you on a journey to the remarkable, high-elevation farm of Raul Miguel, an esteemed cultivator whose dedication shines through in every bean! Raul's farm is a prime example of Strictly High Grown (SHG) and shade-grown coffee cultivation, nestled in the vibrant landscapes of Pasco, Peru.

Walking through Raul's cultivation area, you immediately feel the tranquility and see the natural harmony of his land. A lush canopy of native trees provides the ideal shaded environment where his coffee plants flourish. This traditional shade-growing method is crucial. It ensures the slow maturation of coffee cherries, allowing for the deep development of flavors. This approach also fosters incredible biodiversity, creating a healthy ecosystem that benefits both the coffee and the surrounding environment.

Raul shared his profound knowledge and passion for coffee farming, explaining his careful approach to nurturing the plants and preserving the delicate balance of his ecological farm. His commitment to sustainable practices means that every bean harvested is of the highest quality, truly reflecting the care he pours into his work.

Raul's exceptional beans contribute to some of our most sought-after coffees, including the contemplative SAPA SUNLIGHT honey process and the radiant PACHA GLOW washed process. His pursuit of excellence and the unique terroir of his SHG farm ensure that his coffee is truly outstanding.

We're incredibly proud to work with dedicated cultivators like Raul Miguel, bringing you coffee that's delicious and also grown with integrity and deep respect for the land.

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